How To Make Peggy Cocktail, with gin, dry vermouth, anis liqueur and Dubonnet® French vermouth.
Mixing instructions, directions, method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.
Ingredients:
1 1/2 oz gin
3/4 oz dry vermouth
1/4 tsp anis liqueur
1/4 tsp Dubonnet® French vermouth
Serve in a Cocktail Glass
Categories: Cocktails / Short drinks
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