A good and delicious bar mix drink recipe for Whiskey Sangaree, with blended whiskey, tawny port, club soda, water, superfine sugar, nutmeg and cinnamon.
Mixing instructions, directions, method:
Dissolve the sugar in the water and whiskey in a highball glass. Almost fill the glass with crushed ice and add club soda. Float tawny port on top. Garnish with a lemon twist, and dust with nutmeg and cinnamon. Serve.
Ingredients:
1 1/2 oz blended whiskey
1/2 oz tawny port
2 1/2 oz club soda
2 tsp water
1 tsp superfine sugar
1 pinch grated nutmeg
1 pinch ground cinnamon
Serve in a Highball Glass
Categories: Cocktails / Long drinks
Keywords: whiskey sangaree, whiskey, sangaree, blended whiskey, tawny port, club soda, water, superfine sugar, nutmeg, cinnamon, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini
Blended whiskey, Cinnamon, club soda, martini, nutmeg, sangaree, superfine sugar, tawny port, Water, Whiskey, whiskey sangaree
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