A good and delicious bar mix drink recipe for Tijuana Coffee, with Kahlua® coffee liqueur, coffee, whipped cream and sugar.
Mixing instructions, directions, method:
Add the a heat-proof goblet and sweeten to taste. Mix briskly, allowing foam to form and sprinkle with ground cinnamon.
Ingredients:
1 oz Kahlua® coffee liqueur
5 oz hot black coffee
2 oz whipped cream
1 tsp sugar
Serve in a Wine Goblet
Categories: Coffee and Tea / Coffee
Keywords: tijuana coffee, tijuana, coffee, kahlua® coffee liqueur, coffee, whipped cream, sugar, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini
Coffee, Kahlua® coffee liqueur, martini, Sugar, tijuana, tijuana coffee, whipped cream
A thoughtful insight and ideas I will use on my blog. You’ve obviously spent some time on this. Well done!
Just wanted to give you a shout from the valley of the sun, great information. Much appreciated.
great recipes. cant wait to see more. Will definitely check back
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