Rum Dubonnet, with Dubonnet® French vermouth, light rum and lemon juice. Mixing instructions, directions, method:Shake all ingredients with ice, strain into a cocktail glass, and serve. Ingredients:1 1/2 tsp Dubonnet® French vermouth1 1/2 oz light rum1 tsp lemon juice Serve in a Cocktail Glass Categories: Cocktails / Short drinks Keywords: rum dubonnet, rum, dubonnet, dubonnet® […]
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Rum Fix, with light rum, lemons, powdered sugar, water and lemon. Mixing instructions, directions, method:Stir juice of lemon, powdered sugar, and water in a highball glass. Fill glass with ice, add rum, and stir. Add the slice of lemon and serve with a straw. Ingredients:2 1/2 oz light rum juice of 1 lemons1 tsp powdered […]
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Rum Eggnog, with light rum, milk, powdered sugar, egg and nutmeg. Mixing instructions, directions, method:Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve. Ingredients:2 oz light rum6 oz milk1 tsp powdered sugar1 whole egg nutmeg Serve in a Collins Glass Categories: Punches / Eggnogs Keywords: […]
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Rum Fizz, with white rum, sugar syrup, lemon juice and soda. Mixing instructions, directions, method:Shake well over ice in a shaker, and strain into a collins glass over ice cubes. Fill with soda, and serve. Ingredients:2 oz white rum1/4 – 3/4 oz sugar syrup3/4 oz lemon juice5 oz soda Serve in a Collins Glass Categories: […]
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Rum Highball, with rum and carbonated water. Mixing instructions, directions, method:Pour rum into a highball glass over ice cubes, fill with carbonated water and stir. Add a twist of lemon peel, and serve. Ingredients:2 oz rum carbonated water Serve in a Highball Glass Categories: Cocktails / Long drinks Keywords: rum highball, rum, highball, rum, carbonated […]
Rum Martini, with light rum and dry vermouth. Mixing instructions, directions, method:Combine rum and vermouth in a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a lemon twist or an olive, and serve. Ingredients:2 1/2 oz light rum1 1/2 tsp dry vermouth Serve in a Cocktail Glass […]
Rum Milk Punch, with light rum, milk, powdered sugar and nutmeg. Mixing instructions, directions, method:Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve. Ingredients:2 oz light rum1 cup milk1 tsp powdered sugar nutmeg Serve in a Collins Glass Categories: Cocktails / Long drinks Keywords: rum […]
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A tasty and fast bar mixed drink recipe for Rum Punch (Alcoholic), with pineapple juice, orange juice, lime juice, Angostura® bitters, rum and simple syrup. Mixing instructions, directions, method:Combine ingredients in a shaker with ice. Serve in four seperate tall glasses. Ingredients:3 oz pineapple juice3 oz orange juice3 oz lime juice8 dashes Angostura® bitters6 oz […]
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Rum Old-Fashioned, with light rum, 151 proof rum, powdered sugar, bitters, water and lime. Mixing instructions, directions, method:Stir powdered sugar, water, and bitters in an old-fashioned glass. When sugar has dissolved, add ice cubes and light rum. Add the twist of lime peel, float 151 proof rum on top, and serve. Ingredients:1 1/2 oz light […]
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Rum Ramsay, with white rum, bourbon whiskey, lime juice, sugar syrup and Peychaud® bitters. Mixing instructions, directions, method:Squeeze lime juice directly in a mixing glass and add spent shell. Add remaining ingredients, stir and strain into an old-fashioned glass filled with broken ice. Ingredients:1 1/2 oz white rum1 oz bourbon whiskey1/4 oz lime juice1/3 oz […]
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Rum Punch, with Tahitian Treat® soda, dark rum, orange-pineapple juice and Malibu® coconut rum. Mixing instructions, directions, method:Open frozen juice and put concentrate in a one gallon pitcher. Do not add water. Add entire liter of dark rum, then add coconut rum. Mix until frozen juice concentrate dissolves into rum, and add entire 2-liter of […]
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A tasty and fast bar mixed drink recipe for Rum Runner 2, with blackberry brandy, banana liqueur, black rum, 151 proof rum, grenadine syrup and lime juice. Mixing instructions, directions, method:Blend with crushed ice, pour into a highball glass, and serve. Ingredients:7/8 oz blackberry brandy7/8 oz banana liqueur1/2 oz black rum1/2 oz 151 proof rum5/8 […]
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