mint - Page 2

Short drinks

Steeplechase recipe

17 Feb , 2011  

A good and delicious bar mix drink recipe for Steeplechase, with mint, blackberry brandy, Orange Curacao liqueur, bourbon whiskey, Angostura® bitters and orange juice. Mixing instructions, directions, method:Muddle the mint leaves with the curacao and brandy in the bottom of a mixing glass. Add all other ingredients, shake well and strain into an old-fashioned glass. […]

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Short drinks

Strawberry Dawn recipe

1 Nov , 2010  

A good and delicious bar mix drink recipe for Strawberry Dawn, with gin, cream of coconut, strawberries and mint. Mixing instructions, directions, method:Blend all ingredients (except mint sprig) with 1 cup of crushed ice in an electric blender at a high speed. Pour into a cocktail glass, add the sprig of mint, and serve. Ingredients:1 […]

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Tea

Thai Iced Tea recipe

19 May , 2010  

A good and delicious bar mix drink recipe for Thai Iced Tea, with Thai tea, water, condensed milk, ice cubes and mint. Mixing instructions, directions, method:Combine Thai tea (i.e., the powder), boiling water, and sweetened condensed milk, stir until blended. Pour into 2 tall glasses filled with ice cubes. Garnish with mint leaves. Makes 2 […]

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Sugar

Toledo Punch recipe

19 May , 2010  

A good and delicious bar mix drink recipe for Toledo Punch, with sugar, soda water, lemon juice, cognac, mint, oranges, pineapple, strawberries, grapes, Champagne, brandy, claret and white rhine wine. Mixing instructions, directions, method:Pour the soda, lemon juice, cognac, mint and fruits into a large punch bowl. Slowly dissolve in the sugar, to taste. Add […]

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Short drinks

Whiskey Peach Smash recipe

4 Oct , 2009  

A good and delicious bar mix drink recipe for Whiskey Peach Smash, with peach, mint, lemons, water, simple syrup and Canadian whisky. Mixing instructions, directions, method:Muddle all ingredients except whiskey in a bar glass. Add whiskey, and shake with ice. Strain into an ice-filled old-fashioned glass, garnish with a sprig of mint and a peach […]

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